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  • Felt like we were entering an out-of-the way restaurant in Italy when we stepped down into the cozy room. Stone walls, cheerful decor, but a bit of noise greeted us. Seats around 48, so everyone was a little close to each other. Didn't matter though because there is enough conversation in the air to keep things private. Menu was varied with enough choices for all food tastes. The lamb meatball appetizer was a great surprise, as were the mussels. They were the most tender and flavorful I have ever eaten! Both will be ordered again. The cheese tortellini with pancetta and peas was a huge hit, and I was sorry that I opted for the penne and sauce. Not familiar with Italian wines, but the chardonnay version was delicious. Saw some people bringing their own wine, which was a surprise. Made reservation, which was necessary for a Saturday night.
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