Went for lunch today had some pretty interesting dishes. Great waitress (forgot name, pretty Asian girl) very nice.
We got the wrong salad on accident. It happens and were not at all upset. Our waitress brought the manager (taller white guy) over and truly impressed us. They seemed sincerely upset about the mistake and took care of us.
Mistakes happen, it's inevitable but what a business does after is proof of a good operation. Outstanding service, very professional and should be a model for any and all restaurants!
If you want to know how to run a restaurant, invest in a visit here and take notes. As a former GM I hate seeing shitty service, good service should be recognized.