The website did not do this place justice! This was our first monthly foodie adventure for a handful of us who work at the same company and our significant others and friends. All of the drinks, appetizers, entrees and desserts were creative and delicious! Specifically, the Painkiller cocktail was simply perfection; not too sweet with a cinnamon rim. The ceviche appetizer was to die for with a meaty yet tender fish in a well-balanced marinade. There was a tie between the pork plate with tender and savory pulled pork, and the wasabi ahi with large tender pieces of ahi, sweet peas cooked to perfection and mashed potatoes that didn't miss a beat. And for dessert, the coconut pie which won hands down for the entire group as the best coconut pie ever. Can't wait to return! Will check out the patio seating by the fire pit