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  • I was walking down Forbes Ave headed towards a different restaurant but I was intrigued by the street-facing opened windows (garage door-esque) and just had to go in. I like the variety--choose your own crust, sauce, cheese, toppings--while also providing the predesigned options. There also gluten-free crust. Basically same concept as V3 but I found this to be tastier and more filling. I got the BBQ chicken pizza and was told I could add additional toppings so I did! It was made quickly. I sat at the opened area that faces outside which was great in the nice weather. I just love the crispy crust!! It didn't *blow me away* but it's a great addition to a college town. Overall, I really enjoyed it..I probably won't do the BBQ again but will go back to try something else!
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