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  • I've been obsessed with Chamorro food since I saw a food truck on TV. That was back in tx and Chamorro food was unheard of. Fast forward a year and I was so super excited to have found this place. Food: 5 Ambience: 3 Service: 3 Average out to 3.6 stars but the food is good and that's what it's about. Food: I ordered the fiesta plate, coconut titiyas, and red rice musubi Fiesta plate comes with red rice, bbq rib, chicken kelaguen, cucumber fina dene, bbq beef, bbq chicken, shrimp fritter and an egg roll. So when I opened the container my first thought was "well damn not that much food for the price" but I seriously don't know what the heck I was thinking. Individually the portions are not much but collectively I couldn't finish and had a little snack left for later. The red rice was really tasty and there was enough to eat with the meats. Bbq rib was a little dry and tough- was my least favorite. Chicken kelaguen was everything I thought it would be lol. I can't even explain it but it was exactly what I expected in my little food fantasy. Totally yum and must eat it with the coconut titiyas. Cucumber fina dene was good- light and refreshing with a light tang. I could seriously eat it every day. Bbq chicken was tender and good. The egg roll and shrimp patty was eh. Not my favorite. The musubi was ah-mazing!!!! They take your everyday musubi and make it incomparable. Seriously. Like I don't even enjoy regular musubi anymore. They totally ruined it for me. The flavor combination of red rice, crunchy veggie, spicy sauce and spam is a happy symphony in my mouth. Ambience: typical strip mall location with booths against one side and the cooking on the other. They have some island decor happening and happy music playing. Service: this is where it got funky. It wasn't a service issue for me but more of a time issue. I think they were either backed up with orders or didn't have enough manpower behind the counter. Either way my food was supposed to be ready in 25 mins and the wait ended up being 45 mins. Both times I went I waited over 40 mins. No Bueno for anyone with a short lunch. Thankfully I'm not on a time crunch but the hubs was a little irritated by the wait. The peeps there were super nice and even explained to me what each dish was and how to pronounce it properly. I just wish the wait was not as long and they were open a little later but really this will not stop me from returning and does not take away from the fact that they have bomb a$$ food. Thanks for making my first time initiation into Chamorro dining amazing!!
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