The concept is great - I like the presentation of the ice cream rolls...I almost didn't want to eat it because it was so pretty..... but the ice cream is so frozen that you basically have to mush/mash everything together so that you can get some onto your spoon. It's kind of like Cold Stone Creamery (you pick your ice cream base flavor, then choose your mix-ins, then choose toppings then you watch them make the ice cream) but with better presentation. The ice cream itself was ok, but it isn't something that I would venture into campus town to specifically have. The crepes looked interesting --- maybe next time.