So this place is a rare gem! It's off the beaten path and not convenient if you are staying in downtown Pittsburgh (which we were). Design is clean and modern with communal style tables. They have vegetarian options, I would list the menu but I think this may be the kind of place where the menu shifts frequently depending on availability. I had the roasted carrots to start, which were fantastic followed by the mussels, in a cognac and cider and cream broth (I want that recipe). Cocktails were well mixed.