Very very good.
Food - my friend and I split the prime rib platter. And by "platter", I mean a large serving dish of amazingly carved beef, atop a selection of potatoes, mushrooms and vegetables. It was perfect.
Service - friendly, casual and efficient
Atmosphere - it really is like you're sitting in a random, laid-back, Parisien bar. Unfortunately, this also means that some of the seating isn't the most comfortable or spacious (but that's the only complaint).
I'd gladly go again.