I love this place-it's small, unpretentious, and the owners/staff are super funny and friendly. The post-it wall is a hoot and adds character to the establishment, and the little treatshop on the side makes for interesting browsing while your pizza is baking.
It's a step up from greasy takeout, with quality ingredients like whole wheat crust, figs, and prosciutto. I usually order the personal sized vegetarian, which at $7 is a steal and enough for dinner for a single person. Too bad it's closed on Sundays-I love a treat on the weekend!