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  • 3.5 Modern Indian for a Western palate, this might be the only Indian restaurant in the city where there isn't a single Indian anywhere in sight. The spice is toned way down, which allows for a few gentle successes and some rather shocking disappointments. The butter chicken is terrible: someone decided it should be sweetened instead of spiced. But you should go. And then you should go to Tich to see how it's really done.
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