I went back after 10pm on sunday, which guaranteed us seats. I got their shio combo w/salmon rice and half egg. I also added the aji-tama(soft-boiled egg). The broth remains the same. Some may say its salty, some may say oily. I say its in between. My soft-boiled egg was soft, but not yolky like the last time. I didn't enjoy the chasu(pork meat) as it was too fatty for me. I prefer the bbq pork meat at Ajisan, as its thinly sliced and light on the fat...I do like that u can upsize ur noodles for $1 more.
The salmon rice is a small sample size bowl and its just standard to me...
I also got orange juice...Bill is $23+ before tips. The girl server is friendly and easy-going. May go back if I am craving ramen, but there are a few other places I could try to see if its comparable.