Fresh food and you can tell its made with love. I recommend it to many people who end up liking it as well.
The pricing is extremely reasonable and you get excellent size portions, just enough to take home and warm up!
Favourite pasta: Fettuccini Gigi.. the Spaghetti Bolognese is also amazing. The biggest reason I go though is for the desert - I think it's called Bacho Nero, chocolate encased in chocolate ice cream with a chocolate shell. So yum!
The biggest downside over the last few years, the service has been going downhill for a long time. As well, the tables by the door against the windows are the worst. Don't sit there - especially in the winter. When people come in and out its freezing and they are practically standing on top of you.