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  • 3.5 stars This place was super busy on a Monday afternoon. We had to wait a good half hour to get seated. A good sign I guess. Dim sum was pretty decent. Pricey for dim sum, but the service was good and you didnt have to spend time flagging down the ladies nor did you have to worry about being banged by carts squeezing by your table. My favorites: fried taro, spicy fried squid and fried shrimp. The runner ups: har-gow and wonton soup that came in an individual sized bowl with one large wonton that exploded into yummy goodness when poked.
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