While the sushi is exceptional and the menu is incredibly creative, I had to rank a sub-par score based on the poor service.
I was attracted to the GF options as a customer with celiac. When ordering my sushi I already knew the accommodations that needed to be made to make the roll GF. My server disappeared, delivered my roll but no GF soy sauce. I asked a server for GF soy sauce...she never returned. I asked my server for GF soy sauce...she delivered a bottle of soy sauce clearly marked as soybeans then wheat as the main ingredients. I waited another 10 mins before my boyfriend told another server that I asked for GF soy sauce. She finally brought over the appropriate soy sauce, meanwhile my boyfriend waited 45 min for his rolls to be delivered.
Our server was unapologetic for bringing a bottle of soy sauce that would have made me sick and dropped off the bill with no accommodations or write offs given the wait for food or potential allergy risk. We still tipped her but didn't feel like we had a dining experience worth $100 for two people.
In addition, they ran out of wine glasses so we drank our wine from Stella Artois goblets.
Very disappointing given that the sushi is incredible.