We loved this place! We went early on a Tuesday evening and were spoiled with attention (judging by our waiter's enthusiasm, I would guess he was an owner or manager).
We started with two $5 happy hour appetizers (can't remember what they call the beef dumplings? And then the other app was the eggplant dip). Both were great, but I really enjoyed the eggplant dip. Beers (very large ones) also had great happy hour prices.
Our waiter recommended two kabob platters for first timers to share - one with spinach rice and the ground chicken and ground beef kabobs (again, can't remember the official name), the other with kabuli rice and regular chicken and beef kabobs.
Everything we tried was very flavorful and delicious, we will be back!.