Had a chance to check out this place with a few friend and it was quite good. Although very pricey - it was kinda expected at a seafood restaurant in the heart of Financial District.
The Restaurant itself is very bright (great for photos) even though I came at night - I can tell because of floor to ceiling windows haha great modern decor and seatings - good for a business lunch or dinner - or even a fancy date.
They have an extensive drinks menu and I thoroughly enjoyed the scotch selection from Highlands to Macallan to Dalmore
The seafood is extremely fresh and the mussels were really good! But the star of the show was the Pistachio crusted Rack of Lamb. Oh lawdy it was cooked perfectly medium rare and I died.
The fish we had was actually over cooked... not sure what to say about that but - get the lamb.