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  • Not good. People who run it don't seem to know how to operate. Went there one afternoon around 6:00 and the whole place was empty but the bar and a few high tops, but they wouldn't seat us because they said a large party had a reservation at 7:00... an hour later. The next time we went we were seated but the food was awful... and expensive. The mussels were just drenched in cheap white wine that had not been cooked down enough, and the lobster Mac and cheese ($16) was cheap noodles with Alfredo sauce and a couple pieces of lobster. If I spend $70 on a seafood meal I want good food, a better environment, and more organized service. Definitely won't be back.
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