Finally used a living social deal that was about to expire. They had a limited menu the night I went because they are apparently in the middle of making changes to it. Too bad because I was looking forward to the salmon. The salmon and steak dishes we had were undercooked. Salmon looked like cold sashimi in the middle and the steak (ordered medium-rare) was more like a flash seared. I didn't mind the temp but my friends weren't big fans. The best dish was actually the pappardelle bolognese. Portions are not very large for the price...we ended up at in n out after our what-would-have-been $90 dinner. Not worth the drive from central Phoenix imo.