The food there was good...on the other hand coming from food service myself I can't help but feel bad for that kitchen staff. I saw the same people that prepared my food come out and grab bus tubs full of dirty dishes throughout the night. I could only put two and two together and think they must not have a dish wisher. I figure it all comes down to management. If it gets that busy like the Friday I was there they should definitely have someone there doing the dishes. Not only because that job is there for a reason, but out of respect for the guys cooking food night in and night out. It all comes down to greed by the people in charge now a days...