About: http://data.yelp.com/Review/id/Vbi8C5XEtibLUaXFH_1ZMQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Who has been hiding this place from me. Right in my old old neighborhood. Down the street from my high school. Obviously this place wasn't here when I lived in this area way back in the day. Otherwise I would really have kicked myself. My girlfriend introduced me to this place and she is the best for bring me here. I love everything about this place. The atmosphere is great. A little dark but it works. The whole place is lit with real candles. They actually come around and replace them when they get low. Very cool. Great beer selection too. Some I have never even heard of but want to try. I didn't know what to get so the waitress got me a sample of a Scottish ale it was good so I got a pint. I want to come back and try the rest. We also got the oven baked chips with garlic and jalapeno. Chips = fries people come on get with it. They were awesome. Some of the best fries I have ever had. Although I will say the jalapenos didn't quite make sense. I like jalapenos don't get me wrong but they were just chopped up on top. When you picked up a fry they fell off. If you managed to get a few to stick they would come off when you dipped it in the sauce. You can bypass the sauce and just eat one but they didn't really add anything. If they were baked into to the chips that might be better. Still very good regardless. Now on to the Pasties. The reason you came here and the name of the place. I have never had a pasty before but from looking at the menu you can put pretty much anything you want inside of one. They have an Italian one, cheesesteak one, Greek one, a few Mexican flavored ones and so on and so on. You name it it was in a pasty. I finally decided on the spicy chicken asagio one with some advice from my girlfriend who has been here before. Sure it takes awhile for the food to come out but they are making it when you order it. By the time you sip on your drinks and munch on those fantastic chips your food comes out so it works out. So good. Flavor was perfect. Everything all crammed in there but all working together. The dipping sauces they give you with it work perfectly. They vary depending on which pasty you order. Don't be shy pick it up with your hand and munch away. No shame in it. That is really how you are supposed to eat them anyway. I can't wait to come back and try the other great pasties. I have to say I might be addicted. So good and such a great place.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 95 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software