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  • The place to be for fusion/canadian dining uptown, if you enjoy food, prefer a roomy ambiance and don't want to spend an arm and leg for a meal. The food, where to I start? Duck wings, duck wings, duck wings, A MUST. Actually, scratch that, order anything off the appetizer menu and you can't go wrong. Bone marrow, beef tartare, ahi tuna, brussels sprouts etc all superb. Mains I would personally just recommend the octopus. Duck breast, not so much as it was soggy, while everything else on the plate tasted better. The cocktails and mocktails are also on point. (love ginger) Ambience is also on point, roomy so you don't have to worry about other people dropping in on your conversations, and there are two rooms, one with lower and one with higher seating options. Service is approachable and friendly, without being intrusive. They also do brunch, but personally I wouldn't. Happy hour sunday-thursday 5-7, 25% off appetizers.
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