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http://data.yelp.com/Review/id/VYEdXxdlXycCVzD5HI5AuA
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rev:Review
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type
rev:Review
dateCreated
2011-12-11 00:00:00
(
xsd:dateTime
)
itemReviewed
Parisa
http://www.openvoc.eu/poi#funnyReviews
0
(
xsd:int
)
rev:rating
4
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
2
(
xsd:int
)
rev:text
We decided to try Parisa after hearing about some bring your wine restaurants in Mtl on the radio. This was the first Persian restaurant I've been to, and it was delicious! We all started with the 'ash e reshteh' soup - a bean, dill and noodle soup. It was great! We then had an entree of sautéed mushrooms (full of flavour and a bit tart with a pomegranate based sauce) and grilled eggplant dip with pita (also very good). (Appetizer prices from 1.50 (soup on special!) to about $6) I tried a bit of everything our table ordered (main plates $13-16): 'koobideh' - a ground lamb and beef brochette. It was delicious, but a little undercooked in the center for my taste. 'jujeh'- marinated chicken breast - good but too salty. 'chekertemeh' - a chicken stew which was full of rich flavour. 'shrin polo' - a vegetarian saffron basmati rice dish. It was amazing and tasted so fresh - Orange zest, peppers, almonds, barberries (tart little fruit). All dishes came with basmati rice, salad and grilled tomatoes. The service was very good - and the BYOB is a definite plus! Will definitely go back! Make sure to make reservations on the weekend - they only seat at 5:30 or 8:30pm.
http://www.openvoc.eu/poi#coolReviews
2
(
xsd:int
)
rev:reviewer
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