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  • Visited on Monday night with reservations for 5:30pm, party of 2. My gf has allergies to nuts, sesame seeds, sesame oil and poppy seeds. Our waitress was informed of this and she was amazing at ensuring my gf would be safe. She checked with the kitchen and gave us a list of things that we could definitely try. They even went so far to tell us that the chicken marinade had sesame oil so that was out for us. We had a lovely time and started with the KFC sliders in the photo. They bake their own buns and the Sauce has a spicy kick. Yummy! They served it with chips similar to ms vicki's with a seasoning that had hints of rosemary sea salt. Next up was the oxtail tortellini. My gf could not have this but I inhaled all 4 pieces. The pasta was wonton wrappers that held tender shredded oxtail covered in a sesame oil sauce. We also tried crunchy chicken tenders which I was less enthused about. The Brussel sprouts were amazing! Tender pieces of pork fat sautéed with onions/ a must try! My only criticism about Anju is that they're a bit heavy on the salt for my taste. It was borderline for me on the sprouts and the chips that came with the slider, hence 4/5 stars. Service and food were amazing and ambience was great. Enjoy!!!
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