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  • I am from the south and I can say one thing. Y'all cannot make pork products of any kind. The sauces are blatant rip offs of Stubb's. Also the skinny dude you got running that place when you aren't around is a unfriendly person who should never under any circumstances have to deal with people for a living. I don't like leaving harsh comments like this but this place left a bad taste in my mouth. I was promised this was the best of the best. I avoided it for a long time. I wish I had kept avoiding. At that note maybe I was there on a off day I don't know but after spending almost $100 on a few pounds of meat to take home I can't afford that lesson twice. Stick with Smokey Jon's The Farley's can't be wrong look at how big they are.
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