Gluten-free review:
This place is known for their tacos, which is made with corn tortillas so they're gluten-free. I got a carnitas and a costilla taco, both of which were good but a bit too salty. The other people I was with also said that their tacos were salty, so it wasn't just me. So if you go here, make sure to ask them to go light on the salt.
They are also accommodating of allergies. I asked for a modification to my tacos, which they complied with.
The service was great when we first arrived and the place was half full, but it got packed very quickly and our waiter struggled to attend to each table. It was hard to get his attention most of the time. Our food came out pieces at a time and they didn't always tell you what the taco was so it got confusing trying to determine whose tacos were whose. At some point there was a mix-up over the tacos at my table and people ended up getting other people's tacos. When we notified the waitress who brought it out she snapped at us saying she gave the taco to the right people, but still had the kitchen replace the tacos that were accidentally eaten by the wrong person. She brought out a replacement taco fairly quickly, but her attitude towards us was off-putting. Our original waiter was really friendly though, when we managed to see him.
TL;DR tacos are a bit too salty, slow service