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  • We went last night kind of late for the AYCE dinner. Being from Reno, the capital of AYCE sushi, we were too spoiled to spend for a la carte anywhere else in Vegas, and this place was recommended by a few people. Checking yelp and looking over the menu we got excited, the variety was great. I like to start with nigiri but the fish looked bad, my yellowtail had a lot of different shades to it, maybe it's the way they cut it or maybe it's just kind of old but they do give good fish to rice ratiio. Also, the salmon didn't come with lemon on it as it does at my favorite place back home, and the sushi chef was fairly inattentive when I wanted to ask for some slices so I just dealt with it. The long rolls were not anything to write home about either. They were loosely rolled and had a lot of rice, so much that when I picked one up it fell into soy sauce which splattered ALL over me. When this happened, the sushi chef offered soda water, which was nice, but it didn't have to happen at all. We ordered a couple rolls with no issue but when my boyfriend ordered the Monster roll, thinking it would be piled high with fish, we got disappointed. The chef made something that looked delicious then piled a whole bowl worth of rice onto it, rolled it up and served it. My boyfriend decided the only way he could fit it in his mouth would be to take out the actual roll and discard the rice. He told the waiter he wasn't going to eat it and the waiter was very nice, saying he would have warned him if he'd asked, stating it might be better for a table of 5 people (it's only 5 slices). We just wish the chef had warned us. But we weren't charged for not eating the rice which was good, cause they charge over $12 for that roll, and that's almost half the cost of dinner. So, to summarize, love the AYCE, love the late hours and variety of rolls. There was so much we wanted to try that we didn't get a chance to. Service is also excellent but the chef could've been better/more service oriented.
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