Reservations available on open table.
This restaurant is tiny and attached to a hotel.
Came here for brunch a little early so we waited in the lobby while they got our table ready.
Great menu selection. Burgers, omelettes, sandwiches etc.
We got the deviled eggs to start which were good but the kicker was a little fried pickle on top! So southern!
We also got the bread pan with their bacon jam. When they say bacon jam they aren't playing around! Huge chunks of bacon in their sweet jam. Delicious.
For my meal I got the pimento eggs Benedict. Egg was perfectly cooked and hollandaise/pimento sauce was so tasty! The biscuits used instead of English muffins were so fresh, buttery, and soft.
Left here with a happy belly!