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  • Schwartz's is the oldest deli in Canada, dating back since 1928.Just walking through the door is a blast from the past, with its old school deli stool counter, and tables packed back to back, walls plastered with photographs, awards, and featured magazines. Even the waitstaff have the old deli hats. Let alone, the pastrami sandwich ($5.90) is fantastic. The pastrami is steamed and smoked enough so that the meat breaks down and falls apart in your mouth upon biting into it. The meat is thrown between two pieces of light rye bread and a light coating of yellow mustard. However, for those mustard pastrami mustard fiends like myself, there are bottles available on each table allowing you to liberally slather on as much mustard to your liking. It is leaps and bounds above many people's expectations. Don't forget to add a dill pickle ($1.60) to add some much needed crunchy texture, and a Cott Cerise Noire ($1.80), a yummy cherry soda, to swallow it all down. If you're really hungry, a small plate of fresh homemade french fries ($2.65), crispy on the outside and potatoey on the inside. But Schwartz's has been a long-time contender to the famous Katz's Deli in New York City and I couldn't help but to compare the two (they even had a Maxim article comparing the two just above where I was sitting, see photo). This is not your classic Pastrami on Rye that you are accustomed to seeing in New York City. There are subtle differences: from the lighter and softer rye bread compared to the heavier and thicker version sold at Katz's and delis throughout America, simple and sub-standard yellow mustard is used as compared to the more savory deli/spicy brown mustard, to the pastrami, and the portions are smaller. The flavors in the pastrami are not as deep and smoky, holding a bit of the flavor from its corned beef brethren. But there is one thing that Schwartz's reigns supreme, the price!! For the price of a Pastrami Sandwich ($5.60), Cott Soft Drink ($1.80), Dill Pickle ($1.60), and French Fries ($2.65), it still blows the price of a $14.95 Pastrami Sandwich at Katz's Deli. Sometimes price can make all the difference in the taste of food and that just might do it for me. And another sidenote: Get there well BEFORE 12pm. Luckily we arrived at Schwartz's at 11:45 AM on New Year's Day when there were still a decent amount of tables empty. But as we ate, the place was fully packed, with strangers squished together and sharing tables. There was no seat unoccupied. By the time we left, there was a long line extending out the door and 2-3 storefronts down.
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