We went here last night for my sisters and sons birthday and I must say I wasn't impressed. The restaurant is beautiful... The staff was very friendly except the guy that took my reservation. I called earlier and asked for a reservation at 6:30 he was like "Thank god you called because we get busy"! Hmm really?! The place was dead. We started off with cocktails which were good. I had the Lemon Basil Martini. My sister and son had the Jalapeno Strawberry margarita which was also very good if you like a kick to your margarita. For appetizer we had the onion peel which I liked alot! It wasn't oily like other places which I loved! We ordered salads which does not come with your dinner. I figured it would be a good size salad...it wasn't. It was small and the presentation was horrible. For $9-13 salads I would expect a little more. For the main course I had the dry aged Filet Mignon with creamed spinach. Now I'm sorry but for $50.00 I expect great quality with great flavor. It was bland and definitely not prime meat. The cream spinach was bland...zero flavor. My sister and son had the Prime Rib and they weren't impressed as well. Honestly I think the prices are too high for the quality of the food. Again the restaurant itself is nice but the prices are ridiculous. Oh...also if you order more bread they charge you $2.00! Really???!