Consistent. Always good. This is not food that is thrown together in a hurry.
1. My favorite LONG GREEN BEANS in TONS of garlic (soy sauce). Dry. Exquisite. Always have that when I go here;
2. Taofu-pi (or dried taofu) which had a smoked-tea/five-spice flavor in a hoisin-like dipping sauce. Very refined flavor. Very unique and definitely old-school. Yum;
3. Beef and lanzhou-style noodles in a spicy broth with green vegetable (bok choi). VERY nice except the meat was a bit too fatty for our taste. But otherwise, very good;
4. Pork and leek dumplings - skin was a bit thick and compared to everything else, this particular dish did not stand out.
5. Excellent, excellent service. This place is stellar when it comes to good table side service and the staff in this restaurant are always professional, polite and friendly;
6. Very comfortable restaurant - seats/tables are comfortable, and made for lingering - i.e. not uncomfortable so you can run out quickly.
Old-school Shanghai-style dim-sum place. Never disappoints.