This restaurant is nice - the decor is current. The wine list by the glass is ok. I asked for a bolder style red and a $13 glass of Cabernet was recommended, which was not as bold as I expected it to be. The burger is very good - we asked for medium and it was perfectly cooked. The problem we encountered was with the scallops. They were immensely gritty! I mean, my teeth hurt. I mentioned it to the waiter and was given a free dessert for saying something but I really should have sent them back - especially a $34 plate! I ended up taking half home to try later and I ended up throwing them out. If you order the scallops, emphasis rinsing them well! Other than the scallop issue, I would have rated higher. I think most people could find something they like on this menu.