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http://www.openvoc.eu/poi#funnyReviews
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  • As promised, bountiful sandwiches served relatively quickly by a friendly and responsive staff. I had no waiting on a Saturday evening, so perhaps the long lines are during the weekday lunch rush. The seating's cafĂ© style and might have been cramped had there been anyone else in the restaurant, but there wasn't, so I had a good time spreading out. I've been to a competing chain of stores that has pot belly stoves as bling (Erik's in California) and it's a good contrast between the California sandwich and soup vibe and the heartier comfort versions of the midwest/northeast. I prefer the former but Potbelly's plenty good for what it purports to be. My only regret: I should have had another pickle.
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