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  • Judging by Kelly K's review I wonder if we even ordered the same sandwich. I would have been quite pleased if I had gotten ANY lettuce. Instead there were two tiny patties of faux, tough chicken with ONE strip of thin zucchini and a small sprinkling of shredded carrots and a few springs of cilantro. Seriously? It's a VEGGIE chicken sandwich. Don't be so cheap! We arrived around 2pm on a Saturday. It was packed inside at the tables and there were customers waiting on the side wall for to go orders. Everyone was there before us and no one had gotten their food yet. Then it became apparent why... the owner taking orders at the register was a hysterical mess! You could feel her tension and I wanted to cancel my order. We listened as new customers came in to order... she was so frantic she kept running back and forth to the kitchen fussing at her staff. Every time she would get part of an order written down she would go in the back, reiterate the order, come back to the register and ask the customer to repeat what they wanted. What in the hell was the point of her taking down the order to begin with?! A high school drop out could have handled this task with much less stress and ciaos. It was hot as hell inside. We would have ordered the veggie pho, but with the door open and the heat from the kitchen we decided against it. Also, there were half eaten plates of food left next to us the ENTIRE time we were seated and were still there when we left. When one of the tables next to us FINALLY got there sandwiches, they asked where there appetizer (you know... the thing that comes BEFORE the entree) was. The only up side of this excursion was that I got to see Teller (of Penn and Teller). Being a vegan, I REALLY wanted to like this place. Great concept, severely poor execution. Never again.
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