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  • Izakaya-type (japanese pub grub) resto. The fried dishes were authentic and reminded me of my 2 weeks in Japan. Particularly enjoyed the yakisoba okonomiyaki ($17) generously topped with bonito(?) flakes and the fried oysters ($6). Sauces were authentic (yay wooster sauce!) and fried was crisp, neither oily nor soggy. Sapporo on tap made it fun. They do serve a limited set of sushi-type meals, but for me the draw is the pub grub. I've tried the stuff @ Kenzo Ramen and this was superior. I've been to Guu and though the atmosphere can't compare, the fried dishes can compete and more convenient for those who live up north. A small joint, open Mon - Sat, closed on Sundays.
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