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  • Under old management this place was just OK. We ate there last night, it has gone down hill. Sushi rice was dry to point of being crunchy. Miso soup tasted very fishy and salty, ginger salad was too salty. Tempura sauce wasn't (tempura sauce), instead they served soy sauce with ginger. That said, the tempura tasted great (except for the funky sauce). Service: mostly prompt, but the meal wasn't staged. My salad, soup, and shrimp tempura all came at the same time. Nigri sushi and rolls came a couple of minutes later. Then we had to wait about 10 minutes after the sushi got there for ginger, wasabi, and soy sauce. The garlic edamame came last, and only after we reminded the server that we had ordered it. In summary, poor meal staging, overly salty, some funky flavors. I probably won't go back.
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