Had the Friday $12.50 special of two chicken legs, a side and a free drink. Also added an extra side order of Yucca fries which comes with both mild and hot dipping sauces. Chose the tumeric infused flavoured rice as my side and an Inca Kola (one dollar extra for this bubblegum tasting beverage) as my drink.
The chicken was both flavourful and moist, the meat nicely infused with the spices that they use. However, since it wasn't juice dripping, I would probably avoid the drier breast meat options.
The Yucca fries are worth a try if you've never had them before. Nicely crunchy on the outside with an inside texture that's different from their potato counterpart. Still, not something I would get regularly given their somewhat expensive $3.49 price tag. I didn't care too much for the dipping sauces but they might offer some kick for those who like things on the spicy/hot side. I think the Yucca fries stand pretty well on their own.
Definitely a nice change from the more well known Swiss Chalet and worth a try. A nice addition to the ethnic culinary line-up of the neighbourhood.