The food: Tasty & spicy-if-you-want-it-to-be food. The pad see ew wasn't too heavy on the sauce but made me parched for the rest of the day. The duck noodle soup was excellent - very flavourful, non-soggy noodles, good broth, large chunks of duck. Both were deliciously spicy as we had requested.
The value: It seemed a bit pricy for comparable food. Maybe because this place is off campus? There was no lunch menu. Maybe because today is a Saturday? The pad see ew noodle dish was $10, the duck soup was $15. Including tax & tip, we rang up a little over $30 for 2 people.
The atmosphere: Siam Terrace was a warm respite from the windy & cold walk to get there. It's located conveniently in downtown & was peaceful for a Saturday. The wait staff was attentive & kept our glasses filled. The decor isn't outstanding, nor is it hideous.