I've been a huge TOGO's fan for decades, so I'm a bit biased, but this location (and its sister location in Gilbert run by the same owners) are very good. The only downside of the new Chandler location is that it's tiny and cramped. The Gilbert location is huge. But both are well-run and are solidly in our regular lunch rotation. My personal faves are the pastrami and tuna (not together!). Orders of magnitude better than Subway, in both quality of product, and the generosity of ingredients (no BS poster showing 3x the actual meat you receive, as Subway somehow gets away with - criminal!).