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  • This isn't a mans restaurant. I couldn't roll with 4 stars because that implies that I'm a fan. BYOB is cool, the interior design is very appealing, but the variety of food that my gf and I sampled didn't line up. We had a glorified appetizer that was a common derivative of bologna, ketchup, brie, and mayonnaise -- these aren't the words employed by the menu, but are my layman's terms. Our main dishes were both great although not filling. General consensus was -- yeah this place is a nice restaurant, very foodie, but we won't be back -- For the Highland Park/ Lville crowd, and others in proximity, the perspective may change.
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