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| - My boyfriend and I choose to go there for dinner on a Friday night because it is very vegan friendly (for me).
First impression of the restaurant was that it was cozy and trendy. The lighting was just right, not too dark and not too bright. It feels silly mentioning the lighting, but I'm someone who doesn't enjoy dimly lit restaurants or fluorescent food court like lighting.
For drinks, I got the lychee martini (deliciously fruity but wasn't too sweet), and the bf got a Kahlua/bailey's/coffee martini (he said it was a little too bitter for his liking).
For food, we shared the kale ceaser salad, California bowl, and the med plate. Little did we know that the portions were delightfully huge! The three dishes tasted flavourful, healthy, and light but filling. To be honest, the dips in the med plate were mediocre, I've had better store bought hummus and tahini, but the variety of delicious pickled veggies made up for it.
I will most likely return to Lola's Kitchen to try their brunch menu. :)
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