I've been here probably about 10-15 times.
This place is a nice hipster-ish diner with a small and narrow space that seats roughly 40 i'd guess. During dinner it's usually pretty busy but aside from holidays i haven't noticed anyone having to wait. Small back parking lot is full typically during dinner hour but always has spots come breakfast or lunch time.
Service has been good and consistent. Food comes out pretty quick and the waitstaff is pleasant. I usually get food to go and they always offer me water and refills when i'm waiting. Place is pretty clean and the kitchen is open which i always like. Bathrooms are in the basement but also clean and private for that matter.
Food: My favorite entree here is their Wild Mushroom Ravioli, which comes in a sage cream sauce. Great dish i don't usually find at other places. They make all their salad dressings and the salads that come with the entrees are a very good size. They also make a pretty good Rueben with their house-made potato chips which I enjoy. The NY strip is OK, usually lacks seasoning and they haven't quite nailed medium rare each time i've tried but the onions and mushrooms are sauteed well. Their sour cream and chive mashed potatoes are great. Most of the menu is pretty much from scratch and the quality of their ingredients/suppliers shows. Therefore the prices are fair to me, you get what you pay for. Overall my go-to place for breakfast/lunch/dinner if i'm not trying to spend a lot and don't want to drive far (it's within walking distance to me)