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  • Update - I cannot get enough of this place. I love their green chile stew with frybread to dip in it. I love their chips and salsa (dine in for the green one!). Today I tried a frybread entree for lunch (I chose machaca and green sauce) and it was delicious. This place is usually really busy, and for good reason. Their prices are a steal for what you are getting (flavor and portion wise).
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