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| - For December's International Supper Club UYE Thai Long-An was the place we picked to end the year for 2016 ISCUYE.
When I made reservations it was for a solid 12, but the day of we ballooned up to 20, I felt bad because it left just 3 tables opened for the everyone else who wanted to dine there, but Thai Long-An was easy going about the growth in our party , which I thought I was pretty cool. And they were cool with us having separate checks too!
Again we were a party of 20, and service was great, fast and friendly, the food came out in a timely matter, which surprised me because being a bigger party it sometimes mean food will be out slower.
I ordered the Massaman Curry spice level 3, it was sweet, spicy, warm and delish! Next time I will order it as spice level 4, you never know heat levels of places when 1st tying it. For some in the group the dishes were spicy though, so don't go by me, I just tend to like things on the spicy side of life.The sauce was just what I was craving and it stuck to the rice perfectly, the chicken was tender and juicy, potatoes were cooked perfectly! I can't wait to go back!
I noticed on the website that it said for parties larger than 8, there will be 18% gratuity charge added to your bill, so when I got my bill I didn't even noticed that the 18% wasn't added , instead I looked at the total and added 5% more to it because service was great and they were good with us about the adding tables & chairs to our growing party. Man I feel like an ass because a few days later I was balancing my account because I was getting ready to leave for vacation and I noticed from the receipt I only tipped 5% total the 18% was never added !! Man!!! I need to go fix this!
Looking forward to making Thai Long-An a regular spot!
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