This Peak Top location WOWed us when it first opened near Vaughan Mills. Having been to the one in Markham, what surprised us most is that this location's DECOR was upscaled as though you think that the Markham spot isn't a sister location.
Stepping inside it gives off an air of sophistication as you can see the perfect image of East meets West melt together with just enough CONTRAST to still know you're in a Chinese restaurant.
On one side of the restaurant there's booths arrangements that make it comfortable for a small FAMILY to chat between themselves in a Modern setting while the other side barely noticeable separated is the Traditional Chinese where you can engage larger groups as well as the Banquets.
First of all it's almost NONEXISTENT to see Chinese Dim Sum restos in these parts of the woods. Secondly, to have such an ELEGANT place that makes you feel going back to DT or Scarb for Dim Sum is pretty ghetto.
Obviously class comes with a price tag and you will notice it as you won't see Dim Sum Specials here. It is Lunch Rush pricing throughout the day. It might cost a bit more but there's definitely VALUE to it as the food always comes out looking GREAT.
The menu is nice too as it resembles a LARGE place mat that gives you a nice photo of the item along with the name. This is not a Pushcart place so you might have to check for missing items with the Wait Staff from time-to-time.
In terms of Wait Staff, we do not know if they purposely forget or not but sometimes our condiment request never shows until our 5th attempt.
There's an EEL Pastry that I've tried and it's a unique flavour combination that I like one day and not like next day. The Bean Curd Wrap has a good sauce on top. No complains about the Shrimp Dumplings and Sui Mai but the Lotus Sticky Rice tends to be on the small-serving side as they wrap it in elongated shape.
Anyways, I'm stuck in these parts of the woods and I'm HAPPY this place exists.