Any place where I can eat the menu gets an A+ from me!
Such a neat little atmosphere with seating at the bar and three small tables. Be sure to sit at the bar so you can watch the chefs create amazing desserts from sugar and other delicious ingredients.
When you sit down, you are given an edible menu with a sugar ribbon. Don't eat it quite yet because they will give you a yummy raspberry plum sauce to dip it in.
First time here? You must get the three course dessert! It starts off with a yummy sorbet followed by the main course which is almost to pretty to eat! The last course varies on the season. The first time, mini chocolate cake or cheesecake and the second time was a stuffed pastry.