Came here for dinner on a Sunday evening with some friends. We all had the tasting menu. Everything was delicious, and nicely prepared. We started with the gazpacho soup. It was elegant, but not my favourite. The scallops were cooked to perfection and dotted with different sauces. My favourite was the foie gras. I normally do not like it, but this had a nice flavour. Although expensive, it was a good value. Also of note, when getting the tasting menu, expect to spend at least 2 hours. If you have somewhere to go, then try the a-la-carte menu. I do not think you can take the rest in a doggie bag and catch the game.