My first introduction to Ethopian food, and I can remember it like it was yesterday. It's interesting and unusual, but nothing about it could be offensive. It's just not *that* weird, despite how it looks and the way you eat it. I don't know if I would recommend going for your first time w/out someone who's been before. I wish it was served at a higher temperature and that the men's room had been stocked w/ paper towels, but otherwise I have no complaints and look forward to returning. As a side note, the hummus here is excellent, and I would recommend starting with it if you're a little nervous about the whole idea.