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  • Came here with a friend on a Friday night after seeing a feature video on BlogTO. Overall, phenomenal service, good-lookin' food (their mango sticky rice dessert is almost too pretty to eat), but lackluster flavour. The pad thai sauce tasted very artificial, and I felt there were too many chives in the dish which overpowered everything else. I did like that the rice noodles in the regular pad thai were super chewy! Maybe a personal preference, but I wasn't a fan of the glass noodles in the Bangkok pad thai. We also tried the squash fritters. I felt they didn't have much taste, not enough crunch to them, and there also wasn't enough dipping sauce for the whole plate of fritters. Sala is a great neighbourhood addition to East York, but in the meantime, I'll be satisfying my Thai cravings with the Pai restaurant family (including Sukhothai and its estranged member Khao San Road).
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