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  • I really wanted to try Bouchon while in Yountville a few years ago, but just didn't have enough time. So, we solved the maze that is the Venetian and made our way to brunch. I really think that Thomas Keller can do no wrong. This location, I imagine, is a much larger scale, less intimate version of the one in Yountville. We had the french toast and the croque madame, both of which were finished completely. In typical fashion, portions were perfect. The french toast was much better than your typical version, with less carbs and was far more satisfying, but was a little soggy in the middle. Croque madame was reportedly good, but those french fries were perfect for brunch.. not too oily. 4 stars for a great brunch. If only I had this near my home. The only real downside is the price, but I found that to be a recurring theme in Vegas.
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