The interior is very nicely decorated and arranged. Service is excellent, I really liked that the manager came to our table to check on us. The food is very good for a casual steakhouse with attention to details that not many places take the time for (ex. The caesar salad dressing is made not bought, the horseradish is fresh, 2 forks in the rollup). Ordered the ribeye with bone and it was 5/5! So big you can share it between 2.
Protip: If you are sensitive to lactose don't order the mash potatoes. They taste amazing but are made with way too much cream. Let's just say they will exit your body as quick as they entered! Too bad because they really are delicious.